ASTI Supper Club Parmigiano Reggiano Dinner with Antonelli's Cheese Shop
Tuesday May 3rd @ 6:30 PM
The first ASTI Trattoria Supper Club will feature a seven-course dinner by Chef Donoho prominently featuring Parmesan Cheese. John Antonelli of Antonelli's Cheese Shop will talk to guests about the history of Parmigiano Reggiano.
The dinner is 75. per person plus tax & gratuity. Suggested Wine Pairings are available for $35 per person.
Reservations are required as seats are limited.
The Menu (click here)
Please make your reservations NOW!!
512.451.1218
Discount Offers not valid for special menu
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